Condo Buying Tips: How to Handle a Tough Negotiation

Purchasing a condo should be fast and easy. However, negotiations with a condo seller can quickly become stressful and may put your chances to acquire your dream condo in danger.

Lucky for you, we’re here to help you simplify the process of negotiating with a condo seller to ensure you can purchase your ideal property.

Here are three tips to help you navigate tough negotiations with a condo seller.

1. Consider the Condo Seller’s Perspective

Think about the condo seller’s perspective and try to find common ground with this individual. By doing so, you and the condo seller may be able to agree to terms that meet the needs of both sides.

When you initially submit an offer on a condo, ensure your proposal accounts for the condo’s condition and the current state of the real estate market. That way, you’ll be able to avoid the risk of submitting a “lowball” offer that falls below a condo seller’s expectations.

Also, maintain open lines of communication throughout the negotiation process. This will allow you to listen to a condo seller’s concerns and respond accordingly.

2. Collect Plenty of Housing Market Data

If a condo seller believes you are unwilling to pay a sufficient price for his or her condo, it is always a good idea to present housing market data to back up your offer.

Explore the housing market closely to learn about the prices of comparable condos in nearby cities and towns. This will allow you to see how a particular condo stacks up against similar properties in terms of price and condition.

In addition, check out the prices of recently sold condos in your area to identify housing market patterns and trends. With this real estate market information at your disposal, you’ll be able to make an informed decision about whether to continue to negotiate with a condo seller or consider other properties.

3. Collaborate with a Real Estate Agent

A real estate agent will negotiate with a condo seller on your behalf. Therefore, he or she will help you minimize the stress and anxiety that is commonly associated with condo negotiations.

Typically, a real estate agent will submit an offer on a condo and wait to hear back from a condo seller. If a condo seller decides to negotiate, a real estate agent will work with you throughout the negotiation process.

A real estate agent will listen to your condo buying concerns and questions and respond immediately. He or she also will provide honest, unbiased recommendations to help you make informed decisions during negotiations with a condo seller. This real estate professional will even share your concerns with a condo seller to help you get the best results possible.

When it comes to a negotiating with a condo seller, there is no need to worry. If you collaborate with a real estate agent, you can take the guesswork out of condo negotiations. And ultimately, you may be able to move one step closer to buying a condo that meets or exceeds your expectations.

8 Fun Facts About Chocolate

When it melts in your mouth, it tastes is so good! Men hoard it, kids always want more, women adore it, and for most people, Valentine’s Day isn’t complete without eating it. Wondering what that could be? It is the beloved, darling chocolate.

Chocolate is food produced from the seeds of a cocoa bean, and it is a crucial ingredient of different desserts like cake, candy, ice-cream, etc. Chocolate has some fun facts that are not well known. Here are some of them:

1. The chocolate bar is more than 100 years old. The original chocolate bar was made in England way back in 1842, by the Cadbury Company. This company still exists and is famous for its delicious Easter-themed chocolates treats amongst other different assortments of goodies.

2. Cocoa beans once served as currency. Cocoa beans were so valuable to early Mayans and Aztecs that they used them as currency. The Aztecs could buy a turkey for 100 cocoa beans, a rabbit for four cocoa beans, and so much more.

3. Chocolate is food for the gods. The botanical name of Cocoa, “Theobroma cacao” means food of the gods.

4. A chocolate bar could cost more than an iPhone X. The world’s most expensive chocolate bar is the “Wispa Gold.” It is wrapped in an edible gold leaf and costs a staggering $1,430 per bar.

5. Chocolate prevents heart disease. Eating dark chocolate can decrease the odds of suffering heart disease by over 30 percent. Also, dark chocolate improves blood flow and lower blood pressure. However, overeating chocolate is also bad for health.

6. A chocolate bar could weigh more than an SUV. The world’s biggest chocolate bar weighed 5,792.50 kg. Created by Thorntons PLC, the ingredients used for making this massive bar of chocolate were sugar, milk, butter oil, cocoa butter, emulsifier, and cocoa mass. 

7. Africa is the new home of cocoa. Despite its Amazonia roots, nearly 70% of the world’s supply comes from Africa. Cote d’Ivoire is the largest single producers providing about 30% of the world’s cocoa.

8. Making chocolate is hard-work. Eating a bar of chocolate will probably take a few minutes, but making it takes time and require a lot of effort to finish. It takes four hundred beans of Cocoa to produce one pound of chocolate.

When next you are enjoying a cup of chocolate or a piece of chocolate pie, remember all these cool facts about it.

How to Clean Your Oven

Baking sounds like a lot of fun, especially when you see the outcome of your culinary creation. The hard part is when you have to deal with the spills, dirt and other remnants of your gastronomic exercise as you figure out how to clean the oven. The high temperature of the oven doesn’t even make the job easier as everything seems welded into the pans. Little wonder many people shy away from this task. But with a few helpful tips, you may find out that cleaning an oven is not as tough as it sometimes looks to you.

  1. Empty the oven. Remove everything you have in the oven and put them out. Oven racks, thermometer, trays; everything is coming out. That makes it a lot simpler to clean.
  2. Mix your baking soda into a paste. Add up a few spoons of baking soda into a bowl and then mix with a few spoons of water, until you have an even consistency. Depending on the size of your oven, you may need a more significant mixture. Now coat the insides of your oven with this paste, avoid the heating elements while doing so. Pay extra attention to the particularly greasy areas.
  3. Wait. Leave the mixture to sit in the oven for at least twelve hours. You can do this in the evening and let the mixture stay put all through the night. After the 12 hours, the baking soda will have turned into a brownish color. You can use this period to also soak your oven racks and other washable parts in a bowl of warm water with dishwashing liquid
  4. Wipe down the oven. After the twelve hours are over, spread some vinegar gently over the paste and allow them to interact. Time helps to make the paste much easier to scrape off. Now use a damp washcloth, or if the mixture is still too hard, use a spatula or piece of plastic to scrape the paste off. Don’t forget the corners and crevices; you should get the entire baking soda paste out.
  5. Do a final wipe down. Spray some more water and vinegar into the oven and then wipe down again until all the baking soda remaining has been removed. Dry your oven racks and then replace them, and your oven is as good as new. 

Congratulations, you just cleaned out your oven. Don’t know where to get baking soda and vinegar? Check your local grocery store.